Features:
- TRU Convection® System
- Downdraft Exhaust® System
- Super Smoke mode
- Double-wall, commercial-grade stainless steel interior
- Airtight lid gasket
- Adjustable 3 tiers of cooking surface
- Lower grate can be adjusted from smoke position to sear position
- Pill-shaped barrel for added height and space
- 24 lb. pellet capacity
- Meat Probe
- Stainless steel side shelf with hooks and grill grates
- Auger
- Economic energy
- Fire pot
- Shut down cycle
- Easily holds (9 chickens, 6 pork butts, 8 rib racks)
Specifications:
- Total Cooking Area: 850 in²
- Grill Size: 53″
- Overall Width: 52 inch(es) / 132.08 cm
- Overall Height: 48 inch(es) / 121.92 cm
- Overall Depth: 27 inch(es) / 68.58 cm
- Weight: 213.01 lb(s) / 96.62 kg
