Ingredients:
- Salt
- Spices (including fennel, red pepper, anise)
- Monosodium glutamate
- Paprika, sugar
- Spice extractives and extractives of paprika (color)
- Cure: Salt, sugar, sodium nitrite (.85%), caramel color
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(705) 327-3474 | 595 West Street S, Orillia, ON L3V 5H7
$24.99
Out of stock
Hi Mountain Seasonings Italian Sausage kit makes it easy to make it homemade sausage, your way – with beef, wild game, pork or poultry. Each kit seasons up to 30 lbs. of meat, three lbs. at a time if you choose.
Kit Includes two 4.2 oz. packets of Hi Mountain cure, two 4.8 oz. seasoning packets, one pack of natural hog casings and detailed instructions.
Brand | |
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UPC | 00078 |
Brand | |
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UPC | 00078 |
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